We’re the Andruk family—raising crops, kids, and a whole lot of good food on our 5-acre farm. With fresh produce and soon-to-be pasture-raised pork, we’re on a mission to feed our family (and yours) the way nature intended—simple, local, and full of flavor. 

About Us

Hey Farm Friends!

It’s Alison here, representing the Andruk family at Andruk Acres!

Our little homestead in Curtis, Michigan has been growing right alongside our four—soon to be five—kids, our flocks and herds, and our dream of raising good food.

Our vision is simple: grow local food, make local products, and share them with our communities. From heirloom produce and pasture-raised pork to fresh baked goods and handmade items, we hope Andruk Acres feels like a genuine slice of the Upper Peninsula—real, rooted, and grown right here.

This fall, we’re catching up on farm plans, preparing for our newest baby girl to arrive in December, and looking ahead to spring when we’ll be ready to share a new season and fresh offerings. Until then, we invite you to enjoy your family, gather around the table, and soak in what’s around you—that’s what we aim for too.

Thanks for following along and cheers to farm animals and fresh food!


Alison & the Andruk Acres crew